Spinach Cauliflower Mashed Potatoes
2 Bags of Cauliflower
2 Cups of Spinach
1/2 Stick of Butter
1/2 1/8 Cup of Olive Oil
1 Cup of Fresh Chives
1/2 Cup of Onions
Pinch of Salt
Put the Cauliflower in a pot and boil until tender. Then place the Cauliflower in a food processor - add Butter and Olive Oil before you start to mix.
Transfer the Cauliflower Mashed Potatoes into separate pan and mix Spinach and fresh Chives into it.
Then sauté Onions in a pan with Olive Oil. Add in The Cauliflower mixture with Spinach and Chives. Make sure to mix to cook the Spinach a little longer. Add Salt to taste.
Pour Spinach Cauliflower Mashed Potatoes into a pan and top with Chives. Serve and enjoy!
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