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House Dressing

*1/4 cup dijon mustard with course mustard seeds
* 2 tablespoons of honey
* 2 tablespoons fresh lemon juice
* 4 cloves of garlic pressed or minced
* 1/2 teaspoon fine sea salt
* 1/2 teaspoon pepper
* 1/2 teaspoon balsamic white vinegar
* 3/4 cup veganaise
* 1 dill pickle
* 1/2 tablespoon vegan worchestershire